You can view our current cooking classes online. Registration is also completed online and is binding. To secure your spot, please pay the course fee in advance—by bank transfer, PayPal, or in cash on site.
Cancellations must be made in writing at least three weeks before the start of the course. Refunds are not possible, but you may transfer your registration to a later course. For cancellations within three weeks of the course date, we charge 50 % of the course fee. Cancellations within 48 hours of the course start cannot be rescheduled.
Please just bring your good mood—and, if you like, a Tupperware container for any leftovers. Aprons will be provided. You will receive the recipes conveniently by email after the class.
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A cooking class typically lasts 2.5 to 3.5 hours. Afterwards, we dine together – please allow a total of about 4 to 5 hours.
Private cooking classes are available for groups of 10 to 20 people. The menu is tailored individually to your preferences.
Free cancellation is available up to four weeks before the course date.
For cancellations made later, a €450 cancellation fee applies.
Yes—absolutely! Themes and menus can be customized to your preferences, for example Northern Iranian cuisine, vegetarian dishes, Persian festival specialties, and much more.
We would be happy to help you if you did not find an answer among the frequently asked questions.
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